Hokkaido Oozuwaigani Crab Shell — Koura-mori
Delivery date and timeslot
Delivery days: Wednesday or Saturday
Time slots: 09:00-12:00, 15:00-18:00, or 18:00-22:00
*Excluding public holidays.
Delivery date can be chosen before checkout.
Cut-off time
| ORDER BEFORE | DELIVERY ON |
|---|---|
| Friday | Next Wednesday 09:00-12:00, 15:00-18:00, or 18:00-22:00 |
| Monday | Saturday 09:00-12:00, 15:00-18:00, or 18:00-22:00 |
Delivery time can be chosen from Wednesday or Saturday between 09:00-12:00, 15:00-18:00, or 18:00-22:00 before checkout.
Delivery charges
Below S$150 |
S$150-S$200 |
Above S$200 |
|---|---|---|
S$13 |
S$8 |
Free |
Important
Chilled goods must be received
in person. Kindly ensure that someone is available at home to collect the delivery.
Hokkaido Oozuwaigani Crab Shell — Koura-mori
Natural sweetness, hand-packed into every shell.

A single shell, generously filled with hand-picked crab meat.
then packed with a mix of leg meat, tender flakes, and a rich layer of crab roe nestled inside for an even deeper flavour.

Enjoy it as it is after thawing — the sweetness comes through clean and clear.
Or warm it in a toaster for a few minutes, and it turns into a fragrant “Koura-yaki” you can enjoy at home.



There is no excess here — just the honest flavour of good crab.
■ Why We Picked This
There are many crab dishes that are delicious — especially the expensive ones.
But something you’d enjoy at home, feel satisfied with, and want to buy again at a reasonable price?
That was surprisingly hard to find.
This one uses Hokkaido Oozuwaigani generously, and inside, it’s filled all the way through — with plenty of sweet crab meat and roe.
It’s perfect on its own with a drink, and just as wonderful when you break it apart and stir it into porridge.
And the reason we can offer this quality at this price is because of our Japan–Singapore network — connections that let us bring in the same products professional chefs use.

■ Highlights
・Made exclusively with Oozuwaigani from Hokkaido
・Packed with leg meat, flaked meat, and a generous amount of crab roe
・No additives — seasoned only with salt for natural sweetness and depth
・Delivered frozen so you can enjoy it anytime
・Two ways to enjoy: thaw and serve, or warm into a rich “Koura-yaki”
■ How to Enjoy
1. Thaw and serve
Taste the natural sweetness and soft texture of Oozuwaigani at its best.
2. Koura-yaki (recommended)
After thawing, warm in a toaster for 3–5 minutes.
A dash of sake enhances the aroma beautifully.
3. “Crab Shell Rice”
Spoon it over freshly cooked rice for an effortless treat.
4. Add to porridge or chawanmushi
Its gentle flavour blends easily with warm, comforting dishes.

Nothing extra, nothing forced —
just the pure, gathered taste of Hokkaido’s sea.

A small luxury we’re finally able to offer at a price that feels right —
a recommendation we’re genuinely proud to share.
More Details
| Product Name |
Hokkaido Oozuwaigani Crab Shell — Koura-mori |
| Country of Origin | Hokkaido Japan |
| Weight | 1 shell |
| Ingredient |
Oozuwaigani (Hokkaido), salt |
| Expiry Date |
See package |
| How to store | Keep frozen -18°C and below. |
| Sold by | Reginaa Pte. Ltd. |
Delivery fee: $13 for orders below $150
Please note: Chilled goods must be received in person. Kindly ensure that someone is available at home to collect the delivery.
Others:
- Delivery is arranged for every Wednesday and Saturday, between 09:00-12:00, 15:00-18:00, or 18:00-22:00.
- To receive Wednesday delivery: Order by Friday.
- To receive Saturday delivery: Order by Monday.
- No deliveries on weekends and public holidays.
- For refund inquiries, please refer to our Refund Policy here.
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