HEARTH Shio-Koji Prepared Black Cod (Gindara)

Aosa & Shirasu Umami Oil Topping

SABA MISONI (Miso-Simmered Mackerel)

Crispy Seasoned NORI – Japan’s Classic Seaweed Snack

Traditional Japanese Kasuzuke — Gindara & Menuke

[Sashimi Grade] Seared Bonito from Kochi Prefecture

Dashi Stock from Kyoto (10g x 20 bags)

Koshihikari Rice Seafood Porridge (Salmon)

WAGYU-X | SHABUSHABU しゃぶしゃぶ (200g) - MIYAZAKI

Laksa Chili Shrimp Sauce

Japanese Sweet Potato Butter Bake

Slow-Cooked Salmon Marinade by Michelin-Starred Restaurant

Suji-Aonori & Clam Fukagawa Mazed Udon

[SEASONAL] Ishigaki Kuruma Prawn Curry

Red Sea Bream Bouillabaisse by Michelin-Starred Restaurant

Chocolate Basque Cheesecake with Dainagawa Sake Lees

WAGYU-X | STEAK-BAR 和牛ステーキバー (200g) -MIYAZAKI

WAGYU-X | YAKINIKU Marinated 味付焼肉(200g) -MIYAZAKI

A5 PREMIUM OMIGYU LEAN STEAK (180g)

WAGYU DICE CUT STEAK (180g)

WAGYU-X | SHABUSHABU しゃぶしゃぶ (200g) - MIYAZAKI

A5 OMIGYU CHATEAUBRIAND (180g)

2L Size Hokkaido Scallop / Sashimi Grade -500g (Tunnel-Freezer)

SABA MISONI (Miso-Simmered Mackerel)

Frozen Snow Crab Legs (10 pcs)

HEARTH Shio-Koji Prepared Black Cod (Gindara)

[Sashimi Grade] Seared Bonito from Kochi Prefecture

Hokkaido Oozuwaigani Crab Shell — Koura-mori

Grilled Atka Mackerel – Seasoned Shima Hokke

HEARTH Gindara-Yuzu-Saikyoyaki (Miso Pickled Kyoto-Style Black Cod - 銀鱈柚子西京味噌漬

Japanese Asari Clams (Pre-purged & Frozen) - 300–320g

RAMEN-X | TORASHO Frozen Tonkotsu Ramen

RAMEN-X | TORASHO Frozen Spicy Tonkotsu Ramen

TORASHO FROZEN “SINGAPORE’S BEST” TSUKEMEN

TORASHO - Handmade GYOZA (12pcs)

TORASHO - “JIRO” MEGA TONKOTSU

TORASHO - FROZEN NIKU UDON

TORASHO - KYOTO STYLE CURRY KITSUNE UDON “ANIMAL FREE”

TORASHO - KID’S TAMAGO UDON “NON-OIL, ANIMAL FREE”

TORASHO STEAK SALT (150g)

LUKA - PEPPERONI "Handmade Firebaked Pizza"

LUKA - GARLIC BUTTER SHRIMP "Handmade Firebaked Pizza"

LUKA - MARGHERITA "Handmade Firebaked Pizza"

LUKA - Quattro Formaggi "Handmade Firebaked Pizza"

LUKA – A chef-crafted Tomato Sauce (200g)

LUKA – Mentaiko Cream (250g)

LUKA – Black IKASUMI (Squid Ink) Sauce (180g)

KAJIKEN – Whole Frozen Taiwan Mazesoba

KAJIKEN – Whole Frozen Original Mazesoba

KAJIKEN – Frozen Karaage

HEARTH Shio Koji Grilled Mackerel - 鯖の塩麹焼

HEARTH Gindara-Yuzu-Saikyoyaki (Miso Pickled Kyoto-Style Black Cod - 銀鱈柚子西京味噌漬

HEARTH Shio-Koji Prepared Black Cod (Gindara)

HEARTH Dashi (Frozen Straight Broth 700g)

Frozen Snow Crab Legs (10 pcs)

HEARTH Saba Miso (Miso-Braised Mackerel - 鯖味噌煮)

HEARTH Grilled Japanese Salmon (SHIOYAKI / SAIKYOYAKI / TERIYAKI)

A5 WAGYU YAKINIKU DONABE RICE

PORK CHASHU & FRIED GARLIC DONABE RICE

A5 WAGYU YAKINIKU & ANAGO DONABE RICE

Chicken Katsu (2pcs)

Corn Chigiri-age — Sweet & Savory Hand-Torn Fish Cakes

Kanazawa Champion Curry

Tonkatsu (Pork Cutlet) (2pcs)

Harima-Nada Fried Oysters (Large, 1-Year Oysters | 6 pcs)

Tsukiji Staff Meal Fried Horse Mackerel (Aji Fry)

Tsukiji Staff Meal Fried Shrimp (Ebi Fry)

Fish Chigiri-age — Classic Hand-Torn Japanese Fish Cakes

Yummy Bites Baby Food — Flatfish / Flatfish & Pumpkin

Aosa & Shirasu Umami Oil Topping

Crispy Seasoned NORI – Japan’s Classic Seaweed Snack

Dashi Stock from Kyoto (10g x 20 bags)

TORASHO KOMBU SALT (150g)

Yuzu Miso – Chef’s Edition

Sasuichi Classic Japanese Miso (300g)

Nagano Acacia Honeycomb (100g)

Stone-Roasted Murasaki Sweet Potato Butter Spread

TORASHO STEAK SALT (150g)

Roasted Perilla Seed Caramel Pie (Toasted Egoma Caramel Pie)

Hokkaido Black Cheesecake (handmade from 100 year old confectionary shop in Hokkaido)

Persimmon Butter Millefeuille (J Passport Exclusive)

Fruit Mochi Bites

Chocolate Basque Cheesecake with Dainagawa Sake Lees

Japanese Sweet Potato Butter Bake

Ika Karaage Senbei - Fried Squid Cracker (50g)

Amaebi Karaage Senbei - Fried Sweet Shrimp Cracker (45g)

Shinshu Azumino 100% Mixed Vegetable Juice

16 Grains Amazake

Umacha Matcha Powder

Jerusalem Artichoke Tea

Shinshu Azumino 100% Straight Apple Juice

Yuzu Natural Sweet Hydrangea Tea

[Air Express] Setoka — “The Otoro of Citrus” Gift Box 10–15 pcs | ±3kg

[Air Express] Setoka — “The Otoro of Citrus” 2L size 230~280g/pc

[Air Express] Japanese Strawberry “Tochiaika” — 6–9 pcs (250g × 2 packs)

[Air Express] Japanese Sun Fuji Apple — 36P Size / pc

[Air Express] Melon Earls Red - 1.2-1.5kg/pc

[Air Express] Melon Earls Green - 1.2-1.5kg/pc

[Air Express] Hokkaido Scallop -1kg BOX / Sashimi Grade

[Air Express] Japanese Fruit tomatoes フルーツトマト / 1kg

[Air Express] Beni-Madonna ±150–200g / pc

Cherry Tomato - 200g

White Sweet Corn - (-300g)

[Air Express] Japanese Fruit tomatoes フルーツトマト / 1kg

[Air Express] Melon Earls Green - 1.2-1.5kg/pc

[Air Express] Melon Earls Red - 1.2-1.5kg/pc

Green Zucchini - (-350g)

Shishito - (-100g)

Daikon (Radish) - (-700g)

Kabu (Turnip) - (-400g)

Kaga Umeshu Aged 5 years (720ml)

Kaga Sparkling Umeshu (500ml)

Kaga Umeshu Aged 2 years (720ml)

Kaga Umeshu Aged 12 years (720ml)

SHINSEN JUNMAI GINJO Umakuchi - 神泉 純米吟醸 旨口

Manzairaku HAKUSAN JUNMAI DAIGINJO - 萬歳楽 白山 純米大吟醸

MUJOU DAIGINJO - Shodai Chouzaburo 夢醸 大吟醸 初代 長三郎

KAGATOBI JUNMAI DAIGINJO AI - 加賀鳶 純米大吟醸 藍

Koshihikari Rice Ale

WAGYU-X | SHABUSHABU しゃぶしゃぶ (200g) - MIYAZAKI

Koshihikari Rice Seafood Porridge (Salmon)

Stone-Roasted Murasaki Sweet Potato Butter Spread