JX.today – J Passport Selection

Cut into it, and it pours. A delicate burrata made with milk from Tokachi, Hokkaido.

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Category

A5 WAGYU

SWEETS

JX Frozen Ramen

Our No1 Seller Products

A good bowl of ramen, ready whenever you feel like one.
Made with chefs we trust, for your freezer at home.

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RESTAURANT-X

Recipes and ideas from chefs and restaurants we trust —
made for you to enjoy at home.

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Latest story

Let’s Go See Mt. Fuji in the Snow

With a little luck, you might see snow at the foot of Mt. Fuji too.

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A Little More Attention to Each Mouthful.

A little reminder from a book on Zen, a favourite bowl.

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Start Your Day with a Cup of Amazake

Sip it chilled, warm it up, or add it to your favourite foods.

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November Only: A Day in Nikko, by Private Car

We’ll pick you up from your hotel in Tokyo. A day in the mountains, with your family or friends.

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Shall We Have Yakiniku Tonight?

Let the smell of Wagyu sizzling in the pan bring everyone to the table.

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Category

- A5 WAGYU ⁵ - FROZEN RAMEN & UDON ¹³ - PIZZA & ITALIAN DELI ⁸ - FINE FISH & SEAFOOD ¹⁴ - DONABE RICE ⁶ - CHEF-MADE MAINS & BITES ¹⁴ - FRUIT & VEGETABLES ²⁷ - FROM THE JAPANESE PANTRY ¹³ - MODERN SWEETS ⁷ - SAKE & BEVERAGES ¹²

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TRAVEL

JPass Travel Private Tours. Finally, They’re Here.
Something I’ve wanted to make happen for a long time, ready just in time for this year’s travel season.

Home Chef

The Fish I Missed, and Still Love to Eat.
A few Japanese flavours I missed when I first came to Singapore.

Restaurant-X

A Whole Hamburg Steak, on Your Pasta.
For the days when there’s a good appetite at the table.

Restaurant-X

THE FROZEN RAMEN TRIAL SET - Your Freezer, Your Little Ramen Shop.

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RECIPES → HOME CHEF → JX PRODUCTS → ALL STORIES →