LUKA – A chef-crafted Tomato Sauce (200g)
LUKA – A chef-crafted Tomato Sauce (200g)
Delivery Fee: S$15 under S$150 / S$10 from S$150
(*Additional S$6 for Tuas & Sentosa deliveries.)
Shipping guide
LUKA – A chef-crafted Tomato Sauce (1 Serving / Frozen)
Made with San Marzano tomatoes, parmesan, basil, and olive oil
A single pack unlocks a dozen meals — and every one tastes like it came from a restaurant kitchen.
This is the tomato sauce you’ve been waiting for — crafted in the kitchen of Ristorante LUKA, one of Singapore’s most beloved modern Japanese-Italian restaurants.
Part of the Restaurant X Series, co-developed by top chefs and JX, this is a go-to essential that brings real flavour and versatility to your home cooking.
Made with San Marzano tomatoes, onion, basil, parmesan cheese, and olive oil, the sauce is vibrant, gently sweet, and full of natural depth.
Use it as-is over pasta, layer it into lasagna, stir it into Bolognese, spread it on pizza, or pour it over chicken for a rustic stew — it’s a chef-made base that makes almost anything taste better.
One small switch, big flavour difference.
● 200g of chef-made tomato sauce
Bright, balanced, and incredibly versatile — perfect for pasta, pizza, rice, meat, or vegetables.
● Instructions :
- Boil 100gm of pasta of your choice with salted water until al dente.
- Put the bag of pasta sauce in boiling water to heat up the sauce.
- Drain pasta then transfer pasta to dinner bowl with minimal pasta water, unwrap and add sauce to mix in pasta bowl.
Proudly Made by Renowned Japanese-Italian Chef
This collaboration features Chef Takashi Okuno from LUKA, one of the most celebrated Japanese-Italian restaurants in Singapore. Established in 2017, LUKA has gained a reputation for its innovative blend of Italian cuisine infused with Japanese flavors, making it a standout dining destination.
As part of this collaboration, you can enjoy not only delicious dishes but also a glimpse into the culinary artistry that defines Chef Takashi's cooking philosophy. This initiative reflects LUKA's commitment to sharing its passion for Italian-Japanese cuisine with a wider audience, making it easier than ever for food lovers to indulge in their favorite flavors from home.
- JX WAY-
More Details
| Product Name | LUKA – Black IKASUMI (Squid Ink) Sauce |
| Country of Origin | Singapore |
| Weight | 180g |
| Ingredient |
San Marzano Tomato, Onion, Basil, Parmesan Cheese, Olive Oil |
| Expiry Date | See package |
| How to store | Keep frozen -18°C and below. |
| Sold by | LUKA HOLDINGS PTE LTD |
Delivery Information
Delivery Fee
- S$15 for orders below S$150
- S$10 for orders of S$150 and above
(*For deliveries to Tuas and Sentosa, an additional S$6 delivery charge applies.)
Delivery Days
- Every Wednesday & Saturday.
Select your preferred delivery date and time at the cart page.
IMPORTANT
Chilled and frozen goods must be received in person. Please ensure someone is available to receive your order.
For refund inquiries, please refer to our Refund Policy.
Refund Policy
If there is any dissatisfaction with your purchase, please contact us via our Contact Us page within 24 hours of receiving your order, together with your order number, photos, and a clear description of the issue.
Orders will not be refunded if:
- You have a change of mind regarding your purchase.
- The packaging differs from what is shown or advertised, provided that the product itself is correct.
For full details, please see our Refund Policy →.