LUKA – A chef-crafted Tomato Sauce (200g)
TORASHO - FROZEN NIKU UDON
NIKOMI - JAPANESE STEWED HAMBURG STEAK | Napolitan Sauce (200g)
LUKA - MARGHERITA "Handmade Firebaked Pizza"
NIKOMI - STEWED HAMBURG STEAK | Demi-Glace Sauce (200g)
LUKA - Quattro Formaggi "Handmade Firebaked Pizza"
HABUTAE MOCHI Butter Cheese Sandwich – 3 Flavour Assortment
Kitsune Sanuki Handmade (手延べ) Whole Frozen Udon (2pcs/pack)
Aosa & Shirasu Umami Oil Topping
WAGYU-X | YAKINIKU Marinated 味付焼肉(200g) -MIYAZAKI
[Sashimi Grade] Seared Bonito from Kochi Prefecture
GINGER HONEY
[Air Express] Melon Earls Red - 1.2-1.5kg/pc
YUZU HONEY
HEARTH Gindara-Yuzu-Saikyoyaki (Miso Pickled Kyoto-Style Black Cod - 銀鱈柚子西京味噌漬
HEARTH Shio-Koji Prepared Black Cod (Gindara)
Uji Matcha Mille Crepe Roll
Japanese Asari Clams (Pre-purged & Frozen) - 300–320g
Hokkaido Scallop / Sashimi Grade -200–230g (Approx. 8–10 pieces)
WAGYU-X | STEAK-BAR 和牛ステーキバー (200g) -MIYAZAKI
Persimmon Butter Millefeuille (J Passport Exclusive)
Japanese Akauo Kasuzuke (Marinated in Sake Lees)
KAJIKEN – Whole Frozen Taiwan Mazesoba
KAJIKEN – Frozen Karaage
KEISUKE FROZEN IEKEI TONKOTSU RAMEN
KEISUKE FROZEN SHOYU RAMEN
Pistachio & Cream Cheese DAIFUKU MOCHI– 3pcs