Slideshow

CHEF’S CREATION

FROM THE RESTAURANT KITCHEN, MADE FOR YOURS.

CREATED WITH
CHEFS WE TRUST.

Together with chefs from restaurants we trust, we go beyond simply bringing restaurant dishes home.

We take the chefs’ techniques, ideas, and way of thinking about food, and find ways to bring them into your kitchen.

Restaurant quality, from the freezer to your table.

“What would a chef make for your kitchen?”
One dish at a time.

Partner Brands

*And this is just the beginning. More chefs, more ramen brands, and more bowls to come.

- MARINATED FISH

Buttery Coho Salmon Marinated in Kyoto-Style Saikyo Miso (90g)

Buttery Coho Salmon Marinated in Kyoto-Style Saikyo Miso (90g)

$10.80
($11.77 w/GST)

GINDARA-YUZU-SAIKYOYAKI (Miso Pickled Kyoto-Style Black Cod - 銀鱈京都西京味噌漬)★

GINDARA-YUZU-SAIKYOYAKI (Miso Pickled Kyoto-Style Black Cod - 銀鱈京都西京味噌漬)★

$12.80
($13.95 w/GST)

Japanese Akauo Kasuzuke (Marinated in Sake Lees)

Japanese Akauo Kasuzuke (Marinated in Sake Lees)

$10.80
($11.77 w/GST)

HEARTH Gindara-Yuzu-Saikyoyaki (Miso Pickled Kyoto-Style Black Cod - 銀鱈柚子西京味噌漬

HEARTH Gindara-Yuzu-Saikyoyaki (Miso Pickled Kyoto-Style Black Cod - 銀鱈柚子西京味噌漬

$12.80
($13.95 w/GST)

HEARTH Shio Koji Grilled Mackerel - 鯖の塩麹焼

HEARTH Shio Koji Grilled Mackerel - 鯖の塩麹焼

$11.80
($12.86 w/GST)

HEARTH Shio-Koji Prepared Black Cod (Gindara)

HEARTH Shio-Koji Prepared Black Cod (Gindara)

$13.80
($15.04 w/GST)

SABA MISONI (Miso-Simmered Mackerel)

SABA MISONI (Miso-Simmered Mackerel)

$13.80
($15.04 w/GST)

Traditional Japanese Kasuzuke — Gindara & Menuke

Traditional Japanese Kasuzuke — Gindara & Menuke

$12.80
($13.95 w/GST)

NIANAGO - Michelin-Trusted Simmered Conger Eel from Yamago

NIANAGO - Michelin-Trusted Simmered Conger Eel from Yamago

$20.00
($21.80 w/GST)

- FIREBAKED PIZZA

LUKA - MARGHERITA "Handmade Firebaked Pizza"

LUKA - MARGHERITA "Handmade Firebaked Pizza"

$14.80
($16.13 w/GST)

LUKA - Quattro Formaggi "Handmade Firebaked Pizza"

LUKA - Quattro Formaggi "Handmade Firebaked Pizza"

$14.80
($16.13 w/GST)

LUKA - PEPPERONI "Handmade Firebaked Pizza"

LUKA - PEPPERONI "Handmade Firebaked Pizza"

$16.80
($18.31 w/GST)

LUKA - GARLIC BUTTER SHRIMP "Handmade Firebaked Pizza"

LUKA - GARLIC BUTTER SHRIMP "Handmade Firebaked Pizza"

$16.80
($18.31 w/GST)

- DONABE RICE

UNAGI TAMAGO DONABE RICE

UNAGI TAMAGO DONABE RICE

$16.80
($18.31 w/GST)

CHICKEN TERIYAKI DONABE RICE

CHICKEN TERIYAKI DONABE RICE

$13.80
($15.04 w/GST)

PORK SHOGAYAKI DONABE RICE

PORK SHOGAYAKI DONABE RICE

$15.60
($17.00 w/GST)

A5 WAGYU YAKINIKU DONABE RICE

A5 WAGYU YAKINIKU DONABE RICE

$19.80
($21.58 w/GST)

PORK CHASHU & FRIED GARLIC DONABE RICE

PORK CHASHU & FRIED GARLIC DONABE RICE

$18.50
($20.17 w/GST)

A5 WAGYU YAKINIKU & ANAGO DONABE RICE

A5 WAGYU YAKINIKU & ANAGO DONABE RICE

$22.80
($24.85 w/GST)

- UDON

Kitsune Sanuki Handmade (手延べ) Whole Frozen Udon (2pcs/pack)

Kitsune Sanuki Handmade (手延べ) Whole Frozen Udon (2pcs/pack)

$33.50
($36.52 w/GST)

TORASHO - FROZEN NIKU UDON

TORASHO - FROZEN NIKU UDON

$9.90
($10.79 w/GST)

TORASHO - KYOTO STYLE CURRY KITSUNE UDON “ANIMAL FREE”

TORASHO - KYOTO STYLE CURRY KITSUNE UDON “ANIMAL FREE”

$9.90
($10.79 w/GST)

TORASHO - KID’S TAMAGO UDON “NON-OIL, ANIMAL FREE”

TORASHO - KID’S TAMAGO UDON “NON-OIL, ANIMAL FREE”

$5.90
($6.43 w/GST)

- PASTA SAUCE

LUKA – A chef-crafted Tomato Sauce (200g)

LUKA – A chef-crafted Tomato Sauce (200g)

$10.80
($11.77 w/GST)

LUKA – Mentaiko Cream (250g)

LUKA – Mentaiko Cream (250g)

$14.80
($16.13 w/GST)

LUKA – Black IKASUMI (Squid Ink) Sauce (180g)

LUKA – Black IKASUMI (Squid Ink) Sauce (180g)

$10.80
($11.77 w/GST)

- PANTRY

TORASHO STEAK SALT (150g)

TORASHO STEAK SALT (150g)

$10.80
($11.77 w/GST)

TORASHO KOMBU SALT (150g)

TORASHO KOMBU SALT (150g)

$9.20
($10.03 w/GST)

HEARTH Dashi (Frozen Straight Broth 700g)

HEARTH Dashi (Frozen Straight Broth 700g)

$10.80
($11.77 w/GST)

Bringing something special
from the chefs’ kitchens —to yours.