[New] SHIRONEKO Junmai Ginjo
For those who adore cats, we present this Junmai Ginjo, SHIRONEKO Junma...
Grape season has finally come!
As autumn approaches, it's time to savor the season's freshest grapes....
Tokusan-grade Japanese Ikura, Soy Sauce Marinated
The scarcity of Japanese salmon Ikura, renowned for its unparalleled qu...
[New] Aged Wheat Yakisoba Noodle with Medium-thick Sauce
What sets it apart in a single phrase?"The chewiness of the noodles!"Th...
Fresh Melon, directly sourced from Ota Market
Following the big hit with our peaches, we also have pre-order melons d...
[Restock] Persimmon Butter Millefeuille
We have finally restocked the highly popular Persimmon Butter since its...
ÜMACHA - Premium Cold Brew Oolong Tea
"No longer can you return to ordinary tea.""From casually sipped tea to...
[Restock] Asari and Shijimi Clams
We have finally restocked the highly popular clams and shijimi that wer...
2 Flavors of Half-made Udon from Udon Prefecture
2 Flavors of Udon Set includes all you need for convenience. It feature...
3 Seafoods that Meet Cutting-edge Technology
At JPassport, where we take pride in every quality of our seafood colle...
Handpicked Japanese Selections for September
Start September with our handpicked selections Featuring our online...
[New] Tendon Bento by Kaneko Hannosuke
The signature dish of menu from Kaneko Hannosuke, known as traditional ...