Toppings for your sweets

Alternation of Ice Cube

You can add frozen strawberries into soda to enjoy the fruity taste!

Jam

-Recipe-
Ingredients
+Frozen Strawberry　200g
+Sugar  40g
+Lemon juice 3/1 of table spoon

Instructions
1. Leave frozen strawberries at room temperature for about 6 hours.
*If you are in a hurry, you can take them right out of the freezer.
2. Place the frozen strawberries in a pot and cook over low heat for about 10-15 minutes.
*A lot of juice comes out!!
3. Then cook over medium heat for 20 minutes. A lot of scum comes out, so remove as much as possible.
4. Add sugar gradually and Stir slowly.
5. Cook over medium to low heat for about 10 minutes while stirring constantly.
*If you want it to be thicker, crush the strawberries a little here.
6. Turn off the heat and add the lemon juice at the end to keep the color of the jam beautiful and long-lasting.
7. Place in hot water sterilized jars while it's hot, and store in the refrigerator when it cools down.