WAGYU-X | YAKINIKU Marinated 味付焼肉(200g) -MIYAZAKI

WAGYU-X | YAKINIKU Marinated 味付焼肉(200g) 

”The Wagyu is marinated in our special sauce, tenderizing the meat and enhancing its umami flavors”

There are evenings when you want something satisfying, but not complicated.

A bowl of rice.
A hot pan.
And good wagyu.

That's exactly why we created the JX Home Chef Series.





Prepared by Japanese chefs and ready in your freezer, each item is designed to bring restaurant-quality flavor into everyday life — with almost no effort required.

This Miyazaki Wagyu Yakiniku is marinated in our original sauce, allowing the seasoning to gently penetrate the meat while enhancing its natural umami.

Simply thaw and cook.

On busy days, it's nice when dinner can be this easy.
Just a hot pan, good rice, and wagyu.

Why We Chose This Wagyu:

At JX, we don't select wagyu by grade alone.

Our Japanese chefs carefully evaluate the origin, balance of marbling, flavor, and overall eating experience.

The goal isn't to find the most expensive wagyu.
It's to find wagyu we'd genuinely want to eat ourselves.

This Miyazaki Wagyu stood out for its rich flavor, tenderness, and excellent balance between quality and value.

Flavor Profile:

The wagyu is marinated and rested with garlic and chili, layered over a savory base inspired by our chef's signature pork bone ramen broth.

The result is a deeper, more rounded flavor that complements the natural richness of the beef without overpowering it.

How to Prepare:

• Defrost in the refrigerator.
• Cook in a frying pan or on a grill over medium heat.
• Serve immediately.
  
  

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