Discover three exquisite Junmai Daiginjo selections from our collections, ranging from natural sparkling to extraordinary dry, ensuring you savor the perfect sake that suits your unique preferences.

Enjoy our confidently curated Junmai Daiginjo out of numbers options!

Experience the enchantment of this Junmai Daiginjo sake, praised for its perfect silky sweetness and easy drinkability.

Its smooth, sweet yet clean aftertaste leaves a lasting impression on the palate, setting it apart from other sakes we've tried.
Upon opening the bottle, the delightful fruity aroma of rice fills the air.
Beyond its exceptional taste, we admire its 120-year history and the rarity of having female toji (master brewers) crafting sakes in a traditional brewery setting.

- Natural Sparkling Gohyakumangoku50 -

Exquisite Junmai Daiginjo with a Slight Sparkling

You can experience the natural slight sparkling sensation achieved by direct-drawing from the tank.

Upon tasting, you'll be enchanted by the fresh, effervescent burst that fills your palate with a soft and luscious flavor, accompanied by delightful fruity notes reminiscent of pears.

The clean acidity and subtle sparkle deliver a refreshing and crisp sensation, making it a truly invigorating choice.

For a unique and elevated experience, we recommend savoring it in a champagne or wine glass to unlock its full potential.

- Danchigai Karakuchi -

Savoring the Extraordinary Crispness

Junmai Daiginjo is renowned for its typically sweet or medium flavor due to the high starch content of the sake rice's core, which converts to alcohol during brewing, resulting in a slightly sweet taste.
However, dry Junmai Daiginjo is rare as it demands specialized production techniques and yeast selection.
This extra dry SMV +17 variation stands out as an exceptionally rare find.

$68.00+