NIKOMI - SIMMERED HAMBURG STEAK | Napolitan Sauce (200g)
NIKOMI - SIMMERED HAMBURG STEAK | Napolitan Sauce (200g)
Delivery Fee: S$15 under S$150 / S$10 from S$150
(*Additional S$6 for Tuas & Sentosa deliveries.)
Shipping guide
NIKOMI - SIMMERED HAMBURG STEAK | Napolitan Sauce (200g)
Tender beef hamburg steak in a buttery Napolitan sauce, made for warm rice or pasta.
NIKOMI is a small, creative izakaya tucked away in Shenton Way.
It is the latest restaurant from Kaiyama-san, the experienced Japanese owner behind Kamoshita, Fukusuke and Sushi Nakamura.
His food often begins with something familiar from Japan, then adds a small, unexpected touch.
A hamburg steak simmered in Napolitan sauce is very much that kind of dish.
From Kaiyama-san’s Kitchen
A tender beef hamburg steak, simmered in a Napolitan-style sauce with the sweetness of ketchup and the richness of butter.
Onion and pork sausage are added to the sauce, giving it even more flavour.
Cut into the hamburg steak and coat each piece generously with the sauce.
It tastes a little nostalgic—like the Japanese yoshoku many of us grew up with—but it is also properly satisfying.
It goes very well with warm rice, but I think you should try this one with pasta at least once.
Simply place the heated hamburg steak and all its sauce over freshly cooked pasta, then finish with plenty of grated cheese.
Restaurant-made, Ready at Home
This dish is prepared by the chefs at NIKOMI, then frozen as it is and delivered to your home.
Take it from the freezer and heat the unopened pack in boiling water for 10 minutes.
Have it with rice when you want a proper dinner.
Turn it into pasta for a relaxed weekend lunch.
Restaurant-made food does not have to be saved for a special occasion. It can become part of everyday life, waiting in the freezer for whenever you feel like eating it.
Rice today?
Or pasta?
Even deciding how to serve it is part of the fun.
How to Prepare
Without opening the pack, place it in boiling water and heat from frozen for approximately 10 minutes.
It is not only about the convenience of having something frozen.
It is about being able to enjoy food properly made by a restaurant chef, at home, whenever you feel like it.
That is the idea behind Chef’s Creation by JX.TODAY.
More Details
| Product Name |
NIKOMI - SIMMERED HAMBURG STEAK | Napolitan Sauce (200g) |
| Country of Origin | Singapore |
| Weight | 200g |
| Ingredient |
Patty: Minced Beef, Eggs, Onion Paste, Mayonnaise, Ketchup, Nutmeg Powder, Salt Sauce: Ketchup. Onion, Butter, Pork Sausage
|
| Expiry Date |
See package |
| How to store | Keep frozen -18°C and below. |
| Sold by | Culinary Culture Pte Ltd |
Delivery Information
Delivery Fee
- S$15 for orders below S$150
- S$10 for orders of S$150 and above
(*For deliveries to Tuas and Sentosa, an additional S$6 delivery charge applies.)
Delivery Days
- Every Wednesday & Saturday.
Select your preferred delivery date and time at the cart page.
IMPORTANT
Chilled and frozen goods must be received in person. Please ensure someone is available to receive your order.
For refund inquiries, please refer to our Refund Policy.
Refund Policy
If there is any dissatisfaction with your purchase, please contact us via our Contact Us page within 24 hours of receiving your order, together with your order number, photos, and a clear description of the issue.
Orders will not be refunded if:
- You have a change of mind regarding your purchase.
- The packaging differs from what is shown or advertised, provided that the product itself is correct.
For full details, please see our Refund Policy →.