Elevate your summer sipping experience with a touch of exotic allure.

At J Passport, we take immense pride in offering you the best of both worlds – fresh fruit from Japan and a tantalizing range of fruity alcoholic delights, including our signature Yuzu Shu.

If you’re looking for a light and refreshing drink to enjoy this summer, look no further than the juice of the yuzu. Its sweet taste and versatility make it an ideal fruit to explore at home.

Onna Joshu Yuzu-shu (500ml)

$54.00+

Unique Characteristic of Yuzu shu

Yuzu is rich in vitamins and is said to be good for health and beauty.

With collagen and three times as much vitamin C as a lemon, it’s easy to see the appeal! The seeds are preserved in sake for skin toning and to treat irritation, and its oil is used as a common fragrance.

Ways to enjoy

Yuzu shu is often served chilled and enjoyed as a digestif or as a refreshing drink during the warmer months. Yuzu shu can also be used in cocktails, adding a unique citrus twist to classic drinks like martinis and margaritas.

1. On the Rocks

Yuzu shu is delicious on its own, served over ice.

This drink couldn’t be any simpler to make – just pour yuzushu into a glass and add some ice cubes.

You can garnish it with a slice of lime or lemon if you like.

2. Yuzu shu Highball

The yuzu shu highball is a simple drink that is perfect for a hot summer day. It is made with yuzu shu, soda water, and ice. The yuzu shu gives the drink a tart and citrusy flavour, while the soda water makes it refreshing and thirst-quenching.

Ingredients:

• 1 ounce yuzu shu

• 3 ounces club soda

• Lime wedge for decoration

Instructions:

• Pour yuzu shu into a highball glass filled with ice. 

• Top off with club soda and stir gently. 

• Decorate with a lime wedge.

3. Yuzu Margarita

The yuzu shu highball is a simple drink that is perfect for a hot summer day. It is made with yuzu shu, soda water, and ice. The yuzu shu gives the drink a tart and citrusy flavour, while the soda water makes it refreshing and thirst-quenching.

Ingredients:

• 2 ounces yuzushu

• 1 ounce tequila

• 1 ounce fresh lime juice

• 1/2 ounce triple sec (you can use some other orange liqueur)

• Lime wedge for decoration

Instructions:

• Combine yuzu shu, tequila, lime juice, and triple sec in a shaker filled with ice. 

• Shake well and strain into a chilled margarita glass rimmed with salt. 

• Decorate with a lime wedge

4. Yuzu shu Martini

If you’re looking for a drink that’s a little more sophisticated, try a yuzushu martini.

Ingredients: 

• 2 ounces yuzu shu

• 1 ounce gin

• 1/2 ounce dry vermouth

• Lemon twist for decoration

Instructions: 

• Combine yuzu shu, gin, and vermouth in a shaker filled with ice. 

• Shake well and strain into a chilled martini glass. 

• Decorate with a lemon twist.